包饺子MakingDumplings高中英语作文
包饺子Making Dumplings高中英语作文(精选22篇)
包饺子Making Dumplings高中英语作文 篇1
My mother is good at making dumplings and I love the flavor
she makes. So every time when I see her making dumplings in
the quick way, I think it is such an easy thing for me. Last week, I
decided to learn making dumplings from my mother and it was
such a valuable experience for me. Before starting the main step,
kneading the dough took me a really long time. My mother told
me that it was a very important step, just like the base of a
building. I did not do the base work well, so I passed it and came
to make dumpling directly. My mother finished one dumpling
only three seconds, but when I made the packaging of one
dumpling. It was so hard to close well, and the meat went out. I
never expected that making a dumpling would be so hard.
我妈妈擅长包饺子,我也喜欢她做的味道,所以每次我看到她包饺子包得很快的时候,我就觉得对我来说应该也是很容易的。上周,我决定向妈妈学习包饺子,这对我来说是宝贵的经验。开始进入主要步骤前,揉捏面团花了我很长时间,我妈妈告诉我,这是一个非常重要的步骤,就像房子的地基。我没把基础工作做好,就直接做饺子。我妈妈只要三秒钟就完成一个饺子,但是当我包饺子时,很难包紧,肉都跑出来了。我从来没想到做饺子会如此困难。
包饺子Making Dumplings高中英语作文 篇2
上午,妈妈去学校参加“家长一日访校”活动。中午,妈妈终于回来了,我缠着妈妈,有点迫不及待了。妈妈笑着说:“小敏,别着急,你烧水,我拌馅……”
In the morning, my mother went to the school to participate
in the activity of "parents visiting the school one day". At noon,
my mother finally came back. I pestered her and couldn't wait.
Mom smiled and said, "Xiaomin, don't worry, you boil water, I mix
"
妈妈动作真利索,准备工作一会就完成了。我想:今天我也来包饺子,可要跟妈妈比个高低。这时,妈妈对我说:“小敏,时间不早了,我要快点包了,你别在这里碍手碍脚。”
Mom's action is really neat. The preparatory work will be
finished in a short time. I thought: today I also come to make
dumplings, but I have to compete with my mother. At this time,
my mother said to me, "Xiaomin, it's late. I need to pack it quickly.
Don't get in the way here."
“妈妈,今天我也来包饺子,咱们比试比试,怎么样?”
"Mom, today I also come to make dumplings. Let's have a
competition, shall we?"
“好啊!”妈妈爽快地答应了我的请求。
"Good!" My mother readily agreed to my request.
一眨眼的工夫,妈妈已经包了十几个饺子,看上去,个个饺子都“身强体健”。而我急于跟妈妈比速度,所以包的饺子看上去瘪瘪的,好像一个个泄了气的皮球;有的东倒西歪,好像经过一场战争后剩下的老弱残兵。我惭愧极了,没办法,我只好拆了再放些馅。我们终于包好了三十个饺子。
In a blink of an eye, my mother has made more than ten
dumplings. It seems that all dumplings are "strong and healthy".
I was eager to compete with my mother in speed, so the
dumplings I made looked shriveled and shriveled, as if they were
leather balls that let off steam one by one; some of them were
askew, as if they were the old and weak soldiers left after a war.
I'm so ashamed. I can't help it. I have to tear it down and put
some stuffing in. We finally made thirty dumplings.
“小敏,等一会再包,先下饺子,看看馅是咸是淡。”妈妈吩咐道。饺子出锅了,我赶紧开了锅,用勺子盛饺子。我只看见妈妈包的
饺子浮在水中,好似在水中嬉戏的小鸭子,精巧至极,可怎么也不见我包的饺子的踪影。原来我包得不紧,饺子全散在了锅中。经过我大海捞针似的苦苦寻,终于捞到了一个只裂开了一半的饺子,它好像正开口向我笑呢!
"Xiaomin, I'll pack later. Let's have dumplings first to see if
the filling is salty or light." My mother said. Dumplings out of the
pot, I quickly opened the pot, with a spoon filled dumplings. I
only saw my mother's dumplings floating in the water, like a little
duck playing in the water, extremely delicate, but I can't see the
trace of my dumplings. It turned out that I didn't pack it tightly.
The dumplings were all scattered in the pot. After searching for
a needle in a haystack, I finally found a half cracked dumpling. It
seemed to be laughing at me!
妈妈笑着说:“小敏,以前饺子汤淡淡的,但经过你的‘改良’,不仅饺子味道特别鲜美,而且饺子汤也飘香十里……”吃着妈妈包的饺子,喝着自己调制的饺子汤,我心里感觉特别尴尬。
Mom smiled and said, "Xiaomin, the dumpling soup used to
be light, but after your 'improvement', not only the dumpling
taste is particularly delicious, but also the dumpling soup is
fragrant for " Eating mother's dumplings, drinking their
own dumpling soup, I feel particularly embarrassed.
包饺子Making Dumplings高中英语作文 篇3
In my hometown,there is a tradition that every family
would keep—making dumplings。 We usually make dumplings
on the last day of the lunar calendar and eat them on the New
Year’s Eve。 We roll the dough into pieces and prepare the
stuffing。 And then we can make dumplings。 There is an
important thing need to do in this period。 That is we usually put
coins into some dumplings。 Those people who eat the dumping
with a coin in it will get the best wishes for the next year。 The
final step is boiling the dumplings。 At this time, all people are
waiting for the dumplings。 For us,it’s the best New Year’s
Eve dinner。
【译文】
在我家乡,有一个每家每户都保持的的传统,那就是包饺子。我们通常会在除夕当天包饺子、吃饺子。我们擀面皮,准备饺子馅儿。在你的家乡,你是否过年也需要饺子呢?
包饺子Making Dumplings高中英语作文 篇4
Today, I feel very happy because we have to make dumplings.
Teacher brought a bowl of water and delicious stuffing, as well as
round and thin dumpling skin. Teacher taught the first time, we
like to do in accordance with the teacher, left hand holding the
dumpling skin, right hand with a piece of stuffing chopsticks into
the middle of the dumpling skin, dip your finger in water, the
water stick around in the dumpling skin, then fold pinch, the
pinch all around, a chubby dumpling to do a good job, and I do
it in accordance with previous methods, then we put together a
good package dumplings. The dumplings on the plate, and some
neat row of the team, and some take the shape of the emission
imaging. Some dumplings disk bulging like a big round general
heads held high, triumphantly. Some dumplings are flat like a thin
dry old man, pulling his head, listless.
now to eat dumplings it! Some children have jumped with
joy, cried out. Now I know only their own bag to pack out the
most delicious dumplings.
译文:
今天,我感到非常高兴,因为我们必须做饺子。老师带了一碗水和美味的馅,还有圆又薄的饺子皮。老师教的第一时间,我们要按照老师,左手拿着饺子皮,用一根筷子在馅的饺子皮中间,右手,把手指浸在水中,水沾在饺子皮,然后折叠夹,在夹,一胖乎乎的饺子,
做一个好工作,我做的与以前的方法一致,然后我们一起把包好的饺子。在盘子上的饺子,和一些整齐的队伍,和一些采取的发射成像的形状。一些饺子盘凸出的像一个大的圆的一般昂首挺胸,得意洋洋地。饺子是扁平状细干的老人,把他的头,无精打采。
现在吃饺子吧!有些孩子高兴地跳了起来,哭了。现在我只知道自己包里包了最美味的饺子。
包饺子Making Dumplings高中英语作文 篇5
Making Dumplings
In my hometown, there is a tradition that every family would
keep—making dumplings. We usually make dumplings on the
last day of the lunar calendar and eat them on the New Year’s
Eve. We roll the dough into pieces and prepare the stuffing. And
then we can make dumplings. There is an important thing need
to do in this period. That is we usually put coins into some
dumplings. Those people who eat the dumping with a coin in it
will get the best wishes for the next year. The final step is boiling
the dumplings. At this time, all people are waiting for the
dumplings. For us, it’s the best New Year’s Eve dinner.
译文:
包饺子
在我家乡,有一个每家每户都保持的的传统,那就是包饺子。我们通常会在除夕当天包饺子、吃饺子。我们擀面皮,准备饺子馅儿,然后就可以开始包饺子了。在包饺子时,一定要做的一件事就是把硬币放在一些饺子里,谁能吃到馅里有硬币的饺子意味着在新的一年里好运连连。最后一步就是煮饺子,这时候,所有人都在等饺子出锅。对于我们来说,饺子就是我们最好的年夜饭。
包饺子Making Dumplings高中英语作文 篇6
Dumpling is a traditional Chinese food. On the lunar New
Year' s Day, most families make a lot of delicious dumplings. To
make them, follow this easy process.
The first step is to mix the flour with water. When the dough
is ready, we can begin to make dumpling wrappers. We use a
rolling pole to roll the dough into small, thin and round pieces so
that they will be easy to cook. When the wrappers are done, it' s
time to prepare the filling. Usually, we use meat such as beef or
mutton, and some vegetables such as cabbage or carrots for
filling. You may actually choose whatever you like to put into it.
We must chop those things into small pieces. Then put some salt,
oil and other condiments into it and stir it evenly. When all these
preparations are done, we can start making dumplings. First put
a spoonful of filling in the center of the wrapper. Then stick the
two opposite sides together and then the rest. Don' t just cover
the filling with the wrappers. The best shape of dumplings is that
of a ship, because when they are boiling in the pan, they look like
ships sailing in the sea. The smell can make your mouth water.
译文:
饺子是一种传统的中国食品。在农历新年,大多数家庭都会包很多美味的饺子。要包饺子,请按照下列简单的程序。
第一步是用水和面。和好面之后,我们可以开始擀皮。用一根擀面杖把面团擀成又薄又小的圆形面皮,这样好煮。皮擀好之后,就该准备馅了。通常我们用肉(比如牛肉和羊肉)还有蔬菜(比如白菜和胡萝卜)作馅。你也可以用你喜欢的东西做馅。我们必须把这些东西切碎,放上一些盐,油和其他调料,然后均匀搅拌。当所有这些都弄妥后,我们就可以包饺子了。首先放一勺馅在饺子皮的中央,把两边牢牢粘住,然后把剩余的包好。不能只用皮裹住馅。饺子最好的形状是船型的,因为当它们在锅里煮的时候,看起来就像是大海里的船只。它们的香味会让你口水直流的。
包饺子Making Dumplings高中英语作文 篇7
今天,婆婆说中午吃饺子。
Today, my mother-in-law said that she would have
dumplings at noon.
我和公公一起去菜场买了饺子皮。回到家后婆婆已把肉馅准备好了。我一看,第一种是芹菜鲜肉馅、第二种是青菜、香菇鲜肉馅。
I went to the market with my father-in-law and bought
dumpling skin. When I got home, my mother-in-law had
prepared the meat. I see, the first is celery fresh meat filling, the
second is green vegetables, mushrooms fresh meat filling.
于是,我和婆婆包了起来。我先拿一块饺子皮儿放在手心,再把肉馅放进去,用手蘸一点儿水在饺子皮的最边上涂半圈,再对折捏一捏。一只饺子就做成了。
So my mother-in-law and I wrapped it up. First, I put a piece
of dumpling skin in my hand, then put the meat stuffing in it, dip
a little water in my hand and apply half a circle on the edge of
the dumpling skin, and then fold it in half and pinch it. One
dumpling is made.
我包得又快又好。中午还吃了好多呢!
I pack fast and well. I ate a lot at noon!
包饺子Making Dumplings高中英语作文 篇8
It was snowing very hard last day.I finished my
was snow-ing too hard so l could not go out to play with my
friends.I went into the kitchen to see my mom make dumplings
as mom must have been so fatigued because she had
worked all day l decided to help her.
I told my mom,"Mom,let me do something for you.”My
mom smiled and said,"Yes,of course,my good boy."My mom
began to teach me how to make of all,I didn't
know how to prevent them from falling some
practice,I was making dumplings faster and faster!We put the
dumplings in a pot and boiled my mom opened the
pot and wanted to taste,she said,“Oh,my God!"I looked inside
the dumplings that I had made fell apart.I thought I was
making them too fast to make them my mom and I
mom comforted me and said,"They're still lovely
because my son made them."
参考译文:
昨天下着很大的雪,我做好了家务。因为雪太大了所以我不能出去和朋友玩,我进厨房,看到妈妈在煮饺子做晚饭。 妈妈一定很累因她已经工作了一天。所以我决定去帮她的忙。
我跟妈妈说,“妈,让我为你做些事吧。"妈妈笑着说道:“当然好呀,我的好儿子。”妈妈开始教我怎么包饺子。首先,我不知道怎么防止饺子散开。经过了一些练习,我包饺子越来越快!我们把饺子都放进锅里用水煮并且烧开。 当我妈妈打开锅盖并且想尝一下的时候,她叫道:“天哪!”我往锅里面看去,我包的饺子都散开了。我想我是包得太快所以没包出好的饺子来。妈妈大笑,我跟着大笑,她安慰我说:“这依然很棒,因为是我儿子做的!”
包饺子Making Dumplings高中英语作文 篇9
Today I make dumplings with my mother.
Let's go to the vegetable market and buy some dumplings.
Then go home and wash the meat clean. Finally mince the meat
into mince. Add meat to the wrappers. It's really ugly when I make
dumplings. There are all kinds of shapes but I am still very happy
to finish the dumplings.
包饺子Making Dumplings高中英语作文 篇10
How to Make Dumplings
Dumplings are a kind of Chinese traditional food which is
made of flour, water, vegetables, meat and many different kinds
of spice, and they are popular with Chinese people. People like
to eat dumplings as they are delicious and easy to make. In
particular, people sometimes eat them for celebrating special
festivals such as the Spring Festival, the Mid-Autumn Festival and
many other festivals. In order to eat delicious dumplings, we may
know how to make it at first. I often make dumplings with my
family and I enjoy it very much. So let me introduce the method
of making dumplings to you.
Firstly, prepare all the food materials sufficiently. Before
making dumplings, the materials need to be prepared sufficiently.
There are many necessary materials no matter what kind of
dumplings we make, such as flour, water, bean oil, salt and pepper.
What other materials we need depends on what kind of
dumplings we want to eat. If someone wants to eat pork and
chive dumplings, pork and chive also need to be prepared.
Secondly, make the dumpling wrappers. At first, put the flour
into a basin and then add warm water into it. Mix them to form
a large piece of dough and cover it with damp cloth. After about
20 minutes, cut the piece of dough into many pieces of small
ones, and roll them into thin and round wrappers as far as
possible with a rolling pin. In this way, the wrappers can be made
out.
Thirdly, make the dumpling filling. I think this is the most
important step. Different 马琳琳 2 people like different meat and
vegetables, so you can choose your favorite and ground them
into powder. Make the ginger, green onion, garlic into powder.
And then mix them with meat bean oil, and some spice such as
salt, pepper and so on in a bowl. You must make sure the taste
fits for you.
Ultimately comes the step of making the whole dumplings.
Put about a spoonful filling on the centre of the wrapper and fold
two sides over to make sure the filling is covered inside. Then
pinch the edges with your fingers so that the filling may not leak
off.
Even though the above steps are not very exact, I hope with
the help of them, you can make delicious dumplings for yourself
and your family members. I often enjoy my family ’s eating
dumplings by myself. If you master the skills about making
dumplings, don’t wait and make them for your family.
包饺子Making Dumplings高中英语作文 篇11
Last Saturday, I heard my mother say that I want to make
dumplings. I was interested in eating dumplings. I went to my
mother and said, "mom, I love dumplings. Can I learn to make
dumplings?" The mother thought for a moment and then said,
"yes!"
Get the material ready. I'll be there when mom and I get
together. I took out a piece of wrappers, a spoonful of filling, and
a pinch on the side, "oh," I cried. "What's the stuffing? The mother
came over and said, "you squeezed too much. This piece is to
throw, take a new one again, do not knead too vigorously." I said
yes, then took out a new piece of dumpling, and put the filling in,
and then I gave it a little pinch, "oops!" and I called again. "Why
not? Mother said, "add some water on the side." I listened and
tried it later, and soon a dumpling was made by me! My mother
said, "the filling is not leaking, but the shape is "I looked
at the dumplings in my hands and said disappointedly," are they
like wonton?" Mother saw that I was about to cry, hurriedly say:
"not like, unlike: the first time wrapped up like this, already very
good." After hearing this, I was very happy, and sure enough,
after more than an hour's effort, the dumplings were better, and
soon we had the dumplings wrapped.
Finally, it was waiting for the dumplings, waiting for a few
minutes, a plate of delicious dumplings came out, I sandwiched
a piece, into the mouth, "how delicious!" I used to eat and I didn't
think it tasted so good. This time, it may be the result of my hard
work. I am so happy, I said happily, "I learned to make dumplings
today, that's great!"
包饺子Making Dumplings高中英语作文 篇12
Today noon, mother said to teach me to make dumplings.
That's great. I wanted to learn from my mother for a long time,
and I finally got a chance today.
The mother served the meat and dumpling wrappers and
said, "boy, watch it." She put the wrappers lay open on the left
hand, and then with a spoon to dig a little bit of meat in the
dumpling skin, put the wrappers can be folded in half and dip in
with finger wipe a little water on the leather, pinch the among
them, pinch the edge along the wrappers, blink of an eye, a big,
beautiful dumpling appeared in front of my eyes. I couldn't take
my eyes off it. My mother had just wrapped one, and I grabbed
a piece of leather and couldn't wait to start the bag. I thought to
myself, "it's easy to make dumplings. It's a piece of cake!" I learn
to mother's appearance, put the wrappers in his left hand, put a
big spoon filling, put in the middle of the leather pinched, then
both sides a pinch, yi, dumpling stuffing intractably slip out from
the lining and to hold, but pinched on the left to the right and
the leakage, skin have to waste, alas, is really doing ah, pack
dumpling looks simple, good package is really not easy! I picked
up a dumpling skin, took less paste placed in the middle of the
leather, folded in half once, carefully a pinch here, there is a
pressure, ha ha, managed to pack good, can be put in the dish
like a drunk drunk stagger. I defy spirit, adhere to the package
again a few, but they have very skinny belly, like a few days didn't
eat collapse on the table, some strange shapes, like an ugly duck,
to see mom package dumplings, vigorous spirit. Well, I'm a little
discouraged. My mother said to me, "everything is difficult at the
beginning, don't worry, master the essentials, just pack a few
more." I have patience to carry the bag ah, slowly, the dumplings
are more and more beautiful, one by one stand the belly, stand
firmly.
At the beginning of the dumplings, I wished that the
dumplings would be cooked immediately, and a few minutes later,
the steaming dumplings were served. I ate my dumplings in a big
gulp, and I felt very delicious.
包饺子Making Dumplings高中英语作文 篇13
Every time when I see my mom and dad make dumplings, I
think to myself, making dumplings looks really funny, and I learn
it too.
Finally, my mother said, "come, I will teach you to make
dumplings!" I'm so happy.
"First, place the dough in the palm of your hand, and then
use a spoon to put some of the dumplings into your skin."
Mother said as she demonstrated. I did the same thing. Just finish
these two steps, I am proud to say: "originally make dumplings is
such a thing!" "Don't panic," my mother told me. "that's half of it.
It's not that easy to make dumplings."
"The mother added:" at the end of the dough, the dumplings
are ready." Hey, don't say, this dumpling is really like a living 'little
fat kid'! I pinched, I couldn't hold it. I was so angry that I squeezed
the dumplings. I had to take another skin bag outside. Oh, what
a ugliness! I just know: "it is easy to make dumplings easy to do
difficult!"
My mother comforted me and said, "it's all right. Make
dumplings. Take your time." And I blushed, and blamed myself
for not being so proud. Mom and I packed a few more, ah. The
dumplings are in the pan!
When the dumplings were ready, I looked at my dumplings
and laughed with embarrassment.
包饺子Making Dumplings高中英语作文 篇14
During my five years in elementary school, my mother taught
me so many things, such as cleaning the room, washing clothes,
sweeping In these things, I remember most of the time
that my mother taught me to make dumplings.
Remember that day, mom walked to say: "tonight we eat
jiaozi." As soon as I heard it, I remembered that every time my
mother made dumplings, it was delicious. So I said, "I want to
learn to make dumplings." Mom said, "ok."
I was sitting in my chair when my mother brought me the
noodles and said, "roll the dough first." It's so easy for me to
listen to the roll dough. Mother showed me a demonstration and
I did it my way. I found it hard to roll out the dough. I picked up
the dough and rolled it out, always rolling too slowly, like a snail
walking. Mother said, "never mind, come slowly." I followed my
mother's words slowly, and soon, a piece of noodles was rolled
out by me, but it was square, and my mother rolled it round.
"Don't lose heart," she said. "just practice a few more times and
you'll roll." I had more confidence in my mother's words.
After rolling out the dough, my mother taught me to make
dumplings. As soon as I saw it, I wrapped myself up in confidence,
but it was not what I had imagined. I first picked up the skin, put
the meat on the surface, and kneaded it, but the skin was broken
for a while, and then it was broken, and the dew filled me. I was
beginning to lose heart again, and my mother said kindly, "you
put too much meat on it, and it's too strong." I picked up another
piece of skin, put a little bit of meat properly, and held it gently,
just like a dumpling. After a while, the dumplings were cooked,
and I tasted delicious!
When my mother taught me to make dumplings, I got it:
what I do is simple and difficult to do.
包饺子Making Dumplings高中英语作文 篇15
Jiaozi is my favourite food。 Since childhood I haw learned
how to make it。 There are five steps。
First you make the dough by mixing water into the flour。
The container shculd be big enough lest the flour and water will
overflow。 Press the dough with your hands till it is not sticky。
When the dough is ready, leave it there for use later, then go
on to make the fillings。
The second step is to mince the meat, mushrooms and
shnmps till they are mixed in a paste。 Add some spice such as
ginger and onion and stir them evenly。
The third step is to make the wrappings。 Roll the dough
with a round stick into small round pieces of wrappings, each
two inches in diameter。
The fourth step is to put the filling in the middle of a
wrapping。 Then press the wrapping tight and a jiaozi is ready。
When you have made enough Jiaozi, the next step is to boil
them。
That is the last step。 Put a pot of water on the stove。 When
the water is boiling, put the Jiaozi one by one into the water
and cover the pot。 When steam comes out, add more cold
water and when it boils again add cold water a second time。
When you see the Jiaozi floating in boiling water, you can put
them in bowls or plates, get the chopsticks and be ready to eat。
怎样包饺子?
饺子是我喜欢的食物。从童年起我就学会了包饺子,共有5个步
骤。
第1步,先用水和面,和面盆要大些,以免水和面溢出。用手揉面团,直到不粘手为止。和好面以后,将做饺馅。
第2步,剁肉馅,将蘑菇和虾米搅拌成糊状,放入调味品如姜、葱,并把馅搅匀。
第3步,做饺皮。用擀面杖擀出一张张直径为两英寸的圆饺皮。
第4步,把馅放入饺皮中,捏紧饺皮,一个饺子就做成了。饺子包够了,下一步就是煮饺子。
煮饺子是最后的一步,锅中放上水,搁在炉灶上烧,水开时,一个一个地把饺子放入开水中,盖上锅盖。水冒气时,要加些冷水;水开时,再加第2次冷水。当饺子漂浮上来时,盛入碗中,准备好碗筷,即可食用。
包饺子Making Dumplings高中英语作文 篇16
That day, I made dumplings for grandma. After grandma
made the flour, I went to have a rest. Grandma made the
dumpling stuffing. I just picked up the knife to cut the noodles.
Grandma quickly took the knife away and said, "this job is too
dangerous. Let me do it!"
After a while, the dumplings are ready to be cooked. I have
delicious dumplings. I have learned a truth that only by working
can we gain, make ourselves happy, and let others share
happiness!
包饺子Making Dumplings高中英语作文 篇17
Dumpling, or dumplings with meat and vegetable fillings, is
very popular during the Spring Festival and other festivals. It tops
the list of delicacies of people in north China, where people eat
dumpling at midnight on New Year's Eve and for breakfast on
New Year's Day.
Here is The Process of Making Dumpling
To make dumpling, first of all, you should chop the meat into
tiny pieces and mash them, then add salt, sesame oil, soy sauce,
ginger, scallions, Chinese cabbage and MSG if you like. Mix
thoroughly the ingredients and meat filling, add two spoonful of
water if necessary.
In a big bowl, add water to flour gradually. (caution: not too
much at a time!) Mix and knead by hand to soft dough, then
cover it with towel and put it aside for about an hour. Scatter
some dry flour on the board, knead and roll it into a sausage-like
dough about 5 centimeters in diameter, then chop it into small
pieces. Press each piece with your hand and get a pancake. Finally,
you should hold the pancake with your palm and put the filling
in the center and wrap it into half-moon shaped and seal the
edges.
The next step is to eat. Put the dumplings into boiling water,
when it is well cooked, it is ready to be served. However, before
eating, you need to prepare some small dishes to contain the
mixture of soy sauce, vinegar, and sesame oil or pepper oil ( to
suit your own taste!)
包饺子Making Dumplings高中英语作文 篇18
First you make the dough by mixing water into the
container shculd be big enough lest the flour and water will
the dough with your hands till it is not
the dough is ready,leave it there for use later,then go on to make
the fillings.
The second step is to mince the meat,mushrooms and
shnmps till they are mixed in a some spice such as
ginger and onion and stir them evenly.
The third step is to make the the dough with
a round stick into small round pieces of wrappings,each two
inches in diameter.
The fourth step is to put the filling in the middle of a
press the wrapping tight and a jiaozi is
you have made enough Jiaozi,the next step is to boil
them.
That is the last a pot of water on the the
water is boiling,put the Jiaozi one by one into the water and cover
the steam comes out,add more cold water and when
it boils again add cold water a second you see the
Jiaozi floating in boiling water,you can put them in bowls or
plates,get the chopsticks and be ready to eat.
第1步,先用水和面,和面盆要大些,以免水和面溢出.用手揉面团,直到不粘手为止.和好面以后,将做饺馅.
第2步,剁肉馅,将蘑菇和虾米搅拌成糊状,放入调味品如姜、葱,并把馅搅匀.
第3步,做饺皮.用擀面杖擀出一张张直径为两英寸的圆饺皮.
第4步,把馅放入饺皮中,捏紧饺皮,一个饺子就做成了.饺子包够了,下一步就是煮饺子.
煮饺子是最后的一步,锅中放上水,搁在炉灶上烧,水开时,一个一个地把饺子放入开水中,盖上锅盖.水冒气时,要加些冷水;水开时,再加第2次冷水.当饺子漂浮上来时,盛入碗中,准备好碗筷,即可食用.
包饺子Making Dumplings高中英语作文 篇19
In the spring festival we often eat a kind of food that is called
Dumpling which is considered to be the tranditional Chinese
food. It is made from pie of meat,different vegetables
and****that covers the whole pie. When boiled ,it is often put into
plates or bowls in which you can also have some soup.
Chinese like Dumpling not only because of its delicious taste
but also because of its meaning of families get together during
Spring Festival.
When I was a little greedy girl,I keen on dumpling. But
unforturnately my mother told me that we can’t afford good
meat and vegetables . I said what I really cared is not pies it had
but its good taste. So I could eat Dumpling every day that made
from carrot and potatoes when I was a little girl. That made me
happy.
Now the living standard has ng is often
eaten as a usual meal. But every time when I eat Dumpling I
could’t help myself from recalling those old happy days that my
mother gave to me. I think in all my life my melidy for dumpling
will be unchanged.
在春节里我们常吃的一种食品,被称为Dumpling,这被认为是中国的传统食品。它是由肉馅饼,各种蔬菜和牛肉做成的,覆盖了整个馅饼。煮的时候,它通常放在盘子里或碗里,在里面你也可以喝汤。
中国人喜欢饺子,不仅是因为它的美味,而且是因为春节期间家庭团聚的意义。
当我是个贪吃的小女孩时,我喜欢吃饺子。但是很不幸,我的母亲告诉我,我们买不起好的肉和蔬菜。我说我真正关心的不是馅饼,而是它的美味。所以当我还是个小女孩的时候,我每天都可以吃胡萝卜和土豆做的饺子。那使我高兴。
现在的生活水平有往往是作为一个平常的饭吃。但是每当我吃饺子的'时候,我总是忍不住想起妈妈给我的那些美好的日子。我想在我的一生中我饺子将保持不变。
包饺子Making Dumplings高中英语作文 篇20
Dumpling is a traditional Chinese the lunar New
Year' s Day,most families make a lot of delicious
make them,follow this easy process.
The first step is to mix the flour with the dough
is ready,we can begin to make dumpling use a
rolling pole to roll the dough into small,thin and round pieces so
that they will be easy to the wrappers are done,it' s
time to prepare the y,we use meat such as beef or
mutton,and some vegetables such as cabbage or carrots for
may actually choose whatever you like to put into
must chop those things into small put some salt,oil
and other condiments into it and stir it all these
preparations are done,we can start making put a
spoonful of filling in the center of the stick the two
opposite sides together and then the ' t just cover the
filling with the best shape of dumplings is that of a
ship,because when they are boiling in the pan,they look like ships
sailing in the smell can make your mouth water.
饺子是一种传统的中国食品,在农历大年初一,大多数家庭都做了很多美味的饺子,要使它们易于加工。
第一步是混合水和面粉,面团发好后,我们可以开始做饺子皮。我们用一根擀面杖把面团擀成薄圆片小,这样会比较容易做。当包装完成,它的时间来准备填补通常,我们使用的肉类如牛肉或羊肉,一些蔬菜,如大白菜或胡萝卜馅。你可以选择任何你喜欢的东西放进去。我们必须把这些东西切成小块,然后放一些盐,油和其他调料搅拌均匀。当所有这些准备工作完成后,我们可以开始包饺子了。首先放一勺馅在饺子皮的中心,然后把两边一起然后休息。不居ST皮裹住馅。饺子最好的形状是船型的,因为当它们在锅里煮,它们看起来就像是大海里的船只。气味可以让你流口水。
包饺子Making Dumplings高中英语作文 篇21
Dumpling is a traditional food for the China. There was a
doctor named Zhang Zhongjing legend, he used the dumplings
to help cure the disease, we celebrated the Spring Festival happily.
Then,every Spring Festival, everyone will eat dumplings to thank
him. What's the time now we can eat dumplings, dumplings in
our life more and more common, are more and more popular,
but also become a traditional food of the China. Let me tell you
how to make dumplings. . the first step to buy some dumpling
skin, meat (such as pork, beef, mutton, crab and so on),
vegetables (such ascabbage, leek, carrot etc.). The next step to
wash them, and cut them up, add some salt, mix together. Next,
put the mixture into the dumpling skins. Finally put the
dumplings into the pot, boil for ten minutes. You can enjoy
dumplings.
饺子是中国的传统食物。传说有一位名叫张仲景的医生,他用饺子帮大家治好了病,大家高高兴兴地过完了春节。后来,每到春节大家都会包饺子来感谢他。现在我们什么时候都可以吃饺子,饺子在我们的生活中越来越普通了,也越来越流行了,同时也成为了中国的传统食物。让我告诉你如何包饺子。.第一步买一些饺子皮,肉(例如猪肉,牛肉,羊肉,蟹肉等等),蔬菜(像白菜,韭菜,胡萝卜等等)。下一步洗它们,并把它们切碎,加一些盐,混合在一起。接下来把这些混合物放进饺子皮里。最后把饺子放进锅里,煮十分钟左右。你可以享受饺子了。
包饺子Making Dumplings高中英语作文 篇22
Dumpling is a traditional chinese food. On the lunar new
year' s day, most families make a lot of delicious dumplings. To
make them, follow this easy process. The first step is to mix the
flour with water. when the dough is ready, we can begin to make
dumpling wrappers.
饺子是中国的传统食品。在农历新年那天,大多数家庭都会包很多美味的饺子。要制作它们,遵循这个简单的过程。第一步是用水和面。面团准备好后,我们就可以开始包饺子皮了。
We use a rolling pole to roll the dough into small, thin and
round pieces so that they will be easy to cook. when the wrappers
are done, it' s time to prepare the filling. Usually, we use meat
such as beef or mutton, and some vegetables such as cabbage
or carrots may actually choose whatever you like to
put into it. we must chop those things into small pieces.
我们用擀面杖把面团擀成又薄又圆的小块,这样就容易煮了。当饺子皮做好了,就该准备馅了。通常,我们用肉,如牛肉或羊肉,和一些蔬菜,如卷心菜或胡萝卜做馅。你可以选择你喜欢的放进去。我们必须把那些东西剁成小块。
Then put some salt, oil and other condiments into it and stir
it evenly. When all these preparations are done, we can start
making dumplings. First put a spoonful of filling in the center of
the wrapper. Then stick the two opposite sides together and then
the rest. Don' t just cover the filling with the wrappers.
然后放一些盐,油和其他调味品进去,搅拌均匀。当所有这些准备工作完成后,我们就可以开始包饺子了。首先放一勺馅在饺子皮的中间。然后把两边粘在一起,然后把其余的粘在一起。不要只是用饺子皮盖住馅。
The best shape of dumplings is that of a ship, because when
they are boiling in the pan, they look like ships sailing in the sea.
The smell can make your mouth water.
饺子最好的形状是船形的,因为当它们在锅里煮的时候,它们看起来就像在大海里航行的船只。这种味道会让你流口水。
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