Real Mexican food is quite unlike the dishes found in most Mexican and
Tex-Mex restaurants in other countries. In tourist areas you’ll find
restaurants with familiar names and gringo menus, though the offerings
will often be over-priced and not of a high standard.
If you have a taste for adventure you’ll be well rewarded in Mexico; if not
stick to a few simple and traditional dishes that are almost always
excellent and not too spicy. You’ll find standards much higher than if you
search the menus for something familiar.
Mexican cuisine has some superb rich or spicy dishes, but we
recommend that you take it easy for the first few days until your stomach
has grown accustomed to its new environment.
Upset stomachs are commonly associated with unpurified water used in
ice or used to wash salads and fruit, stressful traveling, or simply bacteria
different to those at home. Mexicans also suffer when they travel abroad,
and if you stay in Mexico for more than a few weeks you may even
experience the same acclimatization disorders when you reach home.
Once you’ve settled down, however, do try some of the regional
specialties. It’s all part of the experience, and for many people Mexican
food is one of the great attractions of a vacation
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